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Book cover — Essentials of Classic Italian Cooking

Essentials of Classic Italian Cooking

Book Information

Views: 1581
ISBN9780593534328
AuthorHazan, Marcella
PublisherKnopf
Publish Year2022
Pages736
Categorycooking,nonfiction
Age Band13-15;16-17

Description

Marcella Hazan introduced Americans to a whole new world of Italian food. In this, her magnum opus, she gives us a manual for cooks of every level of expertise--from beginners to accomplished professionals.In these pages, home cooks will discover:- Minestrone alla Romagnola- Tortelli Stuffed with Parsley and Ricotta- Risotto with…

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